Blackberry Fig Fizzy Margarita
Sugar, Salt, Lime Rim
Fill pitcher with tequila, lime juice, chopped figs and blackberries
Muddle until figs and berries are smashed, stir, and let mixture steep for at least 10 mins (the longer the better).
On a small plate, mix together sugar, salt, lime zest.
Run lime wedge around rim of each glass to wet. Dip glass in mixture to coat rim.
Strain margarita mixture into glasses (about half-full). Add ice.
Top with club soda and stir until blended.
Garnish with fig half and blackberries.
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