Wine lovers and producers on both sides of the Atlantic are breathing a collective sigh of relief. Presidents Emanuel Macron and Donald Trump announced that the U.S. and France agreed to ice their escalating trade war until the end of the year. In short, those much discussed 100% tariffs on French wine are on ice for now.
- Base Spirit Gin
- Preparation Stirred
- Flavor Fresh & Fruity
- Served On the Rocks
Look no further for the perfect summer cocktail. A spin on the classic drink- the Bramble, first created in London in the 80’s, made with dry gin, lemon juice, simple syrup and Crème de Mûre, a blackberry liquor.
In this recipe, a homemade blackberry simple syrup replaces the Crème de Mûre and provides a perfect naturally, sweet balance to this gin-forward concoction.
Warning: These go down quickly.
–Emily Ann Payton FitzGerald
- In a Rocks Glass, muddle together blackberries, simply syrup, and lemon juice until blackberries are smashed.
- Fill the glass with ice. Add gin and stir to combine.
- Garnish with additional blackberries and lemon slice.