This riff on a NY Sour is Pamela Wiznitzer’s homage to Rosh Hashanah. The drink features the classic flavors of the holiday, apples and honey. The flavor is refreshing and the wine float makes for a striking presentations. L’shana Tova!

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Print Recipe

New Year Sour

Servings

MetricUS Imperial

Ingredients

• 1.5 oz. Calvados
• 0.5 oz. Benedictine
• 0.75 oz. Lemon Juice
• 1 Barspoon Honey
• Red Wine
• 1 Slice Apple (Garnish)

Servings MetricUS Imperial Ingredients 1.5 oz. Calvados 0.5 oz. Benedictine 0.75 oz. Lemon Juice 1 Barspoon Honey Red Wine 1 Slice Apple (Garnish)

Instructions

1. Combine all ingredients except the wine, shake and strain into a lowball glass with ice.
2. Float red wine on top and garnish with an apple slice.