Is flavor subjective? If so, can we even discuss flavor? Do tasting notes add any value to the conversation? And, how important is a shared language in order to train our perception of taste ? Fred Blans’ quest for answers… and a cure to WFS.
Nielsen just released a study on consumer behavior regarding reopened bars and restaurants.
On Thursday (5.28), Bar Convent Berlin, the cocktail & spirit community’s marquis trade show, announced that their annual gathering will take a drastically different form this fall. #Spoiler Alert: The original plan to gather 25,000 people on the floor of Exhibition Centre Berlin has been scrapped.